Paleta Ibérica Bellota con Hueso

Iberico de Bellota Shoulder, bone in (13-15 lb)


Paleta Ibérica Bellota sin Hueso

Iberico de Bellota Shoulder, boneless (5-6 lb)


Jamón Ibérico Bellota con Hueso

Iberico de Bellota Ham, bone in (14-15 lb)


Jamón Ibérico Bellota sin Hueso

Iberico de Bellota Ham, boneless


Paleta Bellota Cortado a Mano, 85 gBellota Shoulder, handcarved, 3 oz  12/cs


Paleta Ibérica de Bellota Cortado a Mano, 42.5 g Iberico de Bellota Shoulder, hand carved, 1.5oz  Units: 12/c


Kit Cortador. Jamón con Hueso + Tabla de Cortar + 2 Cuchillos + 1 Guante Metálico

Kit containing: 1 Bone-in Ham + 1 Cutting Board + 2 Knives + 1 Metallic Glove

Cinco Jotas 5J- Jamón de Jabugo 1879

5j is the one of Spain’s finest brand of Iberico Hams. Founded by Mr. Rafael Sánchez Romero in 1879, Cinco Jotas is located in Jabugo on the province of Huelva, Andalusia. The hoof of an Acorn Fed 100% Ibérico Ham is black (hence, the nickname “Pata Negra”) and worn due to the fact that 100% Ibérico pigs graze freely throughout the Dehesa woodlands roam some 14 kilometres daily during the acorn-rich Montanera pasture season with access to some two hectares where they graze freely. This extensive physical exercise on the one hand leads to a slender look and a fine ankle (the thinner it is, the more pure the breed).

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Aljomar - Spanish Ibérico Gourmet

25 years ago Mr. Alfonso Sánchez decided to write his own dream and implement the knowledge that he had acquired since his childhood. And so the Aljomar company was born in Guijuelo, the fruit of the perseverance, effort and work of one family. Starting with an ardent respect for nature and regard for raw materials, and adhering to a meticulous control of the production process, today Aljomar is synonymous with quality and tradition, perfectly combining craftsmanship with innovation. Only in this way is it possible to maintain the flavor which is

to be shared with the most demanding palates in more than 30 countries.

CALL US: 305.661.0966